Cold starters
- Salad at your choice
7.25€ - Warm goat cheese salad
8.50€ - Pasta salad with tomato and tuna
7.75€ - Avocado salad with anchovies of L'Escala
8.10€ - Foie mi cuit salad
11.75€ - Grilled vegetables salad with romesco sauce
8.75€ - Smoked salmon
9.50€ - Escalivada (baked vegetables) with anchovies of L'Escala
8.75€ - Melon with cured ham (jamón ibérico)
8.50€ - Cured ham (jamón de bellota)
13.50€ - Assortment of cheeses
12.50€ - Ox carpaccio
10.50€ - Marinated Iceland codfish
11.50€ - Assortment of L'Empordà charcuterie
10.75€ - Assortment of Iberic charcuterie
12.90€
Warm starters
- Onion soup
6.75€ - Grilled artichokes
8.00€ - Grilled provolone cheese with vegetables
8.55€ - Escalivada (baked vegetables) with Brie gratin
7.75€ - Grilled fresh foie
11.50€ - Grilled prawns
11.50€ - Grilled vegetables
9.50€
Grilled meat
- Girona veal sirloin steak
18.50€ - Sirloin steak with Roquefort of pepper sauce
20.50€ - Sirloin steak with fresh foie
22.50€ - Girona veal entrecôte
16.50€ - Veal entrecôte with Roquefort or pepper sauce
18.50€ - Foot long botifarra (pork sausage)
8.25€ - Veal churrasco (argentinian style)
8.75€ - Rabbit brochette
8.25€ - Lamb chops
13.50€
Selected meats
- Duck drumstick confit with onions and prunes
11.75€ - Chicken breast with ham and cheese stuffing
9.75€ - Fried rabbit chops
12.50€ - Maigret duck with sweet and sour sauce
11.50€ - House hamburger (400gr.)
9.75€ - Roast lamb shoulder
15.00€
Fish
- Grilled orada (sea-bream)
12.00€ - Grilled bass
13.00€ - Sole à la menieure
15.00€ - Grille turbot
14.50€ - Iceland codfish with allioli sauce
14.75€
Pizza longa
- Ham : mozzarella, tomato, ham and oregano
10.00€ - Geni : mozzarella, tomato, goat cheese and salmon mousse
11.00€ - Mexicana (hot) : veal, bacon, red peppers and onion
11.00€ - De Pagès : aubergine, courgette, red pepper and mushrooms
11.00€
Children menu
- Mini of macaroni bolognaise
4.50€ - Mini of pork loin escalope with chips
4.95€
Serving from 13h. to 16h. and from 19:30h. to 24h. Summer 2010